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PRE-CUT Grouper / Kerapu

Regular price
RM 30.00
Regular price
RM 0.00
Sale price
RM 30.00

An excellent method for whole fish, chunks and fish steaks – the easiest too! Fill your pan with one inch of water, and place fish on a steamer rack within the covered pan, then boil the water until it is thoroughly cooked. Goes best with sweet and sour sauce!

1. These are wild-caught fishes!

2. Price is PER cut. (Scroll down for full details)

3. All fishes are clean and gutted, then vacuum-packed to ensure freshness and quality!