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Homemade Wild-caught Sualo Prawn Paste / Pes Udang Sualo Liar

RM 16.00

Broiling is a great cooking method for prawn paste or boil in soup after forming them into prawn balls!

1. These are homemade paste from udang Sualo / Sualo prawns! Sualo prawns are mainly used in "cucur udang" for its crunchiness and sweetness!

2. Price is PER 200g. (Scroll down for full details)

3. All prawn paste are vacuum-packed to ensure freshness and quality!